Ahbing Teaches You How To Cook – Peel Mango Like A Pro

This is a scheduled post - I am away from computer from 29th Nov to 08th December 2009. Probably eating seafood at Sydney now.. HEHEHEHE

Previously, I bought a lot of fruits from Brisbane Market. I bought a whole box of mangoes! Whoa… so shiok man I tell you. The satisfaction is hard to describe. It’s like I know each and every of the prettiest girls in high school.

When I was young, I do not have many chances to eat a whole mango by myself. My mum would cut the mango into pieces and share with family. My sister and I would fight for the largest piece of mango (and I win, of course)

Mango is a scarce commodity at my family because it’s too expensive.

Now.. I own a WHOLE BOX of mangoes!  Remove the skin and and suck the mango flesh by yourself! Fucking satisfying >:D

Today I will show you how I usually eat my OWN-PERSONAL-MANGO. Huhuhuhuhu.

The following photos will explain everything

Cut the flesh carefully here ya.. don’t cut through the mango skin. Cut a line probably one inch deep, depending on how large is your mango.

Hold on both side of the mango, and push out from the middle.

This is where the magic happens

Consume at will!

Tip: use a spoon to korek all the remaining flesh, or you can suck it gao gao – another form of pleasure experience

.. probably I am sucking oysters at Sydney Fish Market now. Give me a call or sms – I’ll MMS you what I am doing 0431565176 (optus)

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